Do I really want to do this???🤔
I come from a family with a strong business background. Growing up, I saw everyone dedicated to their businesses.⭐
🌟The best part about Businesses ?
It’s all about ownership and control—your business thrives on how effectively you manage and grow it depends entirely on you.
😕 "Growing up, I was pulled in every direction—fashion design, UPSC, science, corporate jobs—everyone had a plan for me, except me."🤦🏻♀️
👉🏻:However, my perspective began to shift...
My perspective changed when I joined my father's restaurant business.✨
I started giving ideas, implementing them, and found my true interest.
I began to see the real challenges:👇🏻
->managing staff.
->handling customer feedback.
-> maintaining food quality.
->dealing with unexpected problems like supply shortages.
👉🏻Through these experiences, I have learned the importance of:
->problem-solving
->team management
->providing excellent customer service.
->and the most important how to deal with customers or how to communicate with them.
I also realized how crucial it is to stay calm under pressure.😌
💪🏻:These challenges have taught me to be more resilient and have strengthened my passion for the restaurant industry.
🌟:I realized I am meant to be an entrepreneur.
It took time to figure out what I like, but now I am happy working with my father's business and learning new things every day.
MY LESSON: Finding your passion is not easy, but the journey is worth it.🌼
#Entrepreneurship #RestaurentIndustry